Fruitaake Brew: A Mindful Fusion of Fruits, Roots & Botanical Ingredients

Fruitaake Brew by Mindful Brew is a refreshing fermented drink crafted from a thoughtful blend of fruits, roots, mushrooms, and spices.Through a short, controlled fermentation process using selected multi-strain probiotic cultures, Fruitaake Brew develops its naturally sparkling feel, gentle acidity, and layered flavour profile.It is plant-based, non-alcoholic (<0.5% ABV), and made with low natural sugar using dates and monk fruit extract — a balanced beverage choice for those who enjoy naturally inspired drinks.

Understanding the Fruitaake Brew Ingredients

Each ingredient in Fruitaake Brew has been chosen for its culinary character, traditional use, and natural contribution to flavour, colour, and fermentation. Here’s what makes this blend unique — explained in a clear way.

1. Orange

Oranges add a bright, refreshing citrus profile that lifts the entire brew.They contain vitamin C, natural citrus oils, and flavonoids, which are commonly present in fresh citrus fruits.In fermentation, orange contributes freshness and natural aromatic complexity.

2. Carrot

Carrots bring a soft earthiness, natural sweetness, and a warm golden colour tone.They contain carotenoids and plant fibres naturally found in vegetables.Carrots help add body and balance when combined with natural fermentation.

3. Beetroot

Beetroot contributes a rich, vibrant colour and an earthy depth.Its betalain pigments provide natural colour, and its gentle sweetness supports the fermentation process.Beetroot has long been used in traditional beverages for its bold hue and flavour.

4. Shiitake Mushroom

Shiitake mushrooms have a long history in culinary traditions.They contain polysaccharides, natural fibres, and umami-rich compounds, which help round out the brew with a subtle savoury depth.When combined with fermentation, shiitake adds complexity to the flavour profile.

5. Dates

Dates provide natural sweetness and richness.They contain natural carbohydrates, minerals, and plant fibres, which also help support the fermentation process.Dates allow Fruitaake Brew to stay flavourful without the use of refined sugar.

6. Monk Fruit Extract

Monk fruit offers a clean, gentle sweetness without contributing significant sugar.It has been used in traditional food preparations across Asia and pairs well with fruit-forward beverages.

7. Ginger

Ginger adds warmth, liveliness, and familiar aromatic notes.It naturally contains gingerols and aromatic compounds that give it its characteristic taste.Ginger enhances the brightness and depth of Fruitaake Brew.

8. Black Seed (Nigella sativa)

Black seeds contribute subtle herbal and earthy notes.They contain naturally occurring oils that have been used in Middle Eastern and South Asian culinary traditions for generations.

9. Black Pepper

Black pepper adds a mild spiciness and helps elevate the aroma of other botanicals.Its natural compound, piperine, has been valued for its aromatic qualities.

10. Fenugreek

Fenugreek seeds impart a slight maple-like sweetness and warmth.They contain natural fibres and are commonly used in traditional spice blends.

11. Cardamom

Cardamom contributes a soft floral aroma with hints of citrus and mint.It helps create balance within fruit- and spice-based beverages.

12. Mint

Mint adds a refreshing, cooling finish.Its natural essential oils give Fruitaake Brew a crisp and bright character.

13. Yeast extract

Yeast extract is used for its natural umami and flavour-enhancing properties. It provides amino acids and savoury notes that help create balance and body in Fruitaake Brew.

This ingredient supports overall flavour harmony, complementing the mushroom and spice components and contributing to a well-rounded taste. adds a refreshing, cooling finish.Its natural essential oils give Fruitaake Brew a crisp and bright character.

Controlled Fermentation with Selected Probiotic Cultures

Fruitaake Brew is crafted using multi-strain probiotic cultures under carefully monitored conditions.This fermentation approach:

• Helps develop natural carbonation

• Produces balanced, gentle acidity

• Supports consistent flavour across batches

Unlike traditional kombucha, Fruitaake Brew does not rely on a SCOBY or wild fermentation.Only the cultures intentionally added are present in the drink, giving greater control over flavour and fermentation outcomes.

What Makes Fruitaake Brew Distinct

Mindful Brewing Philosophy

At Mindful Brew, our focus is on intentional ingredients, transparent processes, and mindful craft.Fruitaake Brew reflects this approach — pairing natural produce with carefully guided fermentation to create a refreshing, flavour-forward drink.