Hibiscus Bloom

Hibiscus and fenugreek

$12a 3-pack

Mint, cardamom and black seed (Nigella sativa), with hibiscus, fenugreek and ginger. A 60 mL culture shot made with dates, organic red rice and organic buckwheat, naturally fermented in Austral, NSW.

At least 1 billion CFU Lactobacillus sp. per serve at manufacture
Dairy-free cultures
Non-alcoholic
No artificial colours, flavours or preservatives

Orders are typically processed within 1–3 business days

CHOOSE YOUR PACK Single shotOne 60 mL shot $4 3-packThree 60 mL shots · $4 a shot $12

Available

Estimated delivery: metro 2–5, regional 3–7 business days

WHAT'S INSIDE

Ingredients, numbers and keeping it

INGREDIENTS

Carbonated filtered water, dates and date extract, red rice*, buckwheat*, hibiscus, spices (ginger, fenugreek, mint, cardamom, black seed [Nigella sativa] & black pepper), natural yeast extract, probiotic cultures [L. rhamnosus GG, L. reuteri, L. plantarum, L. paracasei & B. coagulans], salt, baking soda (500), natural sweetener (monk fruit extract*).

*Organic

THE NUMBERS

1.6 g: sugars per 100 mL
1.0 g: sugar per 60 mL shot
37.2 kJ: energy per 60 mL shot
At least 1 billion: CFU Lactobacillus sp. per serve at manufacture

KEEPING IT

Best kept refrigerated.

ALSO

No artificial colours, flavours or preservatives
No declarable allergens present
Recyclable bottle and cap
Made in Austral, NSW by Mindful Brew Pty Ltd

Every ingredient in Hibiscus Bloom, by name

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Hibiscus Bloom